Biology of Nutrition

Catalog Search > Science & Mathematics > 81.347

Note: This course is not available for the current semester.

Course No: 81.347; Last Offered: No Data;

Course Description

Emphasizes fundamental physiological and biochemical principles of human nutrition. Students will have an opportunity to compare their present dietary practices with recommended dietary allowances, goals, and guidelines. Nutrient excesses and inadequacies during various stages of the life cycle (pregnancy, infancy, childhood, adolescence, adulthood, old age) will be considered. Current concepts and controversies in nutrition research, surveys, and methods will also be evaluated.

Prerequisites & Notes

  • Prerequisites: BIOL.1110 or permission of instructor.
  • Special Notes:
  • Credits: 3;

Questions About This Course?

Contact the Advising Center at 978-934-2474 or

Use the Back button in your browser to go back to search results.