Summer 2020
> Health Sciences
> NUTR.6660
> 091
Course No: NUTR.6660-091; SIS Class Nbr: 1009; SIS Term: 2940
Course Status: Registration Closed
Course Description
This supervised practice experience is the application of knowledge and skills in community and public health nutrition. Students will practice nutrition assessment, nutrition counseling, and nutrition education for a wide range of populations at high nutritional risk. Students will develop cultural awareness and skills in cultural competency.
Prerequisites, Notes & Instructor
When Offered & Tuition
- TBD
- 2020 Summer: May 18 to Aug 07
- Course Level: Graduate
-
Tuition: $1725
- Note: There is a $30 per semester registration fee for credit courses.
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