Operations Management

Summer 2018 > Management & Business > POMS.3010 > 021

Course No: POMS.3010-021; SIS Class Nbr: 1922; SIS Term: 2740
Course Status: Registration Closed

Course Description

Principles of production/operations management. Nature and function of production systems; operational planning and control; plant layout; materials handling; inventory and quality control.

Prerequisites, Notes & Instructor

  • Prerequisites: POMS.2010 Introduction to Business Analytics, or permission of instructor.
  • Section Notes: P: POMS.2010;
  • Credits: 3; Contact Hours: 3
  • Instructor: Asil Oztekin
  • UMass Lowell Bookstore

When Offered & Tuition

  • M,W | 1:00 PM-3:50 PM EST
  • 2018 Summer: Jul 09 to Aug 16
  • Course Level: Undergraduate
  • Tuition: $1020
  • Note: There is a $30 per semester registration fee for credit courses.

Friday Class Meetings for On Campus / Face-to-Face Courses

Unless otherwise noted above

  • Summer I Mon/Wed Evening Courses: Meet May 21-July 2 and include 3 FRIDAYS: May 25, June 8 and June 22 at the regularly scheduled hours.
  • Summer I Tues/Thurs Evening Courses: Meet May 22-July 2 include 2 FRIDAYS: June 1 and June 15 at the regularly scheduled hours.
  • Summer II Mon/Wed Evening Courses: Meet July 9 to Aug 16 include 2 FRIDAYS: July 13, July 27 at the regularly scheduled hours.
  • Summer II Tues/Thurs Evening Courses: Meet July 10 to Aug 16 include 2 FRIDAYS: July 20 and August 13 at the regularly scheduled hours.

Related Programs: B.S. in Business Administration

Every effort has been made to ensure the accuracy of the information presented in this catalog. However, the Division of Graduate, Online & Professional Studies reserves the right to implement new rules and regulations and to make changes of any nature to its program, calendar, procedures, standards, degree requirements, academic schedules (including, without limitations, changes in course content and class schedules), locations, tuition and fees. Whenever possible, appropriate notice of such changes will be given before they become effective.

Course Registration Closed

The registration period for this course has ended.

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