Fall 2024
> Humanities & Social Sciences
> POLI.3320
> 061
Course No: POLI.3320-061; SIS Class Nbr: 10026; SIS Term: 3410
Course Status: Registration Closed
Course Description
The course will examine current debates in food politics over: regulatory politics and the appropriate reach of the state in food labeling, safety, and oversight; genetically modified food, organic and sustainable agriculture, the effects of economic globalization of the food supply chain and the future of the world food system.
Prerequisites, Notes & Instructor
- Core Codes: SS, AMST, ENSC
- Credits: 3; Contact Hours: 3
- Instructor: Christopher Wilkinson
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Textbook Information
When Offered & Tuition
- Online Course
- 2024 Fall: Sep 04 to Nov 10
- Course Level: Undergraduate
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Tuition: $1155
- Note: There is a $30 per semester registration fee for credit courses.
Related Programs: B.L.A. in Liberal Arts
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