Spring 2019
> Health Sciences
> NUTR.2060
> 001
Course No: NUTR.2060-001; SIS Class Nbr: 11555; SIS Term: 2830
Course Status: Registration Closed
Course Description
This course provides an overview of nutrition and the components of a nutritious diet during the various stages of the life cycle. It emphasizes the impact of nutrition on the major contemporary health problems in the United States. Nutrition issues, trends and research, and their effect on society and the legislative process will be explored.
Prerequisites, Notes & Instructor
When Offered & Tuition
- M | 6:00 PM-8:50 PM EDT
- 2019 Spring: Jan 22 to May 07
- Course Level: Undergraduate
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Tuition: $1020
- Note: There is a $30 per semester registration fee for credit courses.
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