Course No: POLI.3320-061; SIS Class Nbr: 13665; SIS Term: 2910
Course Status: Open
The course will examine current debates in food politics over: regulatory politics and the appropriate reach of the state in food labeling, safety, and oversight; genetically modified food, organic and sustainable agriculture, the effects of economic globalization of the food supply chain and the future of the world food system.
Related Programs: B.L.A. in Liberal Arts
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