Leadership and Management in Public Health

Summer 2024 > Health Sciences > PUBH.5070 > 061

Course No: PUBH.5070-061; SIS Class Nbr: 1503; SIS Term: 3340
Course Status: Registration Closed

Course Description

The purpose of this course is to enhance the students' ability to effectively build and lead high-performing Public Health organizations. This course will integrate fundamental principles from the behavioral and social sciences to provide students with a coherent set of strategies and techniques to effectively collaborate with internal external stakeholders as well as to influence meaningful, sustainable change. This course will also provide students opportunities to self-reflect on their own leadership styles and develop growth plans.

Prerequisites, Notes & Instructor

  • Prerequisites: Students with a CSCE career need permission to take Graduate Level Courses.
  • Core Codes: LEADERSHIP
  • Credits: 3; Contact Hours: 3
  • Instructor: Jaime Vallejos
  • Textbook Information

When Offered & Tuition

  • Online Course
  • 2024 Summer: May 13 to Jul 21
  • Course Level: Graduate
  • Tuition: $1800
  • Note: There is a $30 per semester registration fee for credit courses.

Related Programs: Graduate Certificate in Health Service Management, M.P.H. in Epidemiology, M.P.H. in Healthcare Management, M.P.H. in Social and Behavioral Sciences, M.S. in Health Information Management: Health Service Management Option, Graduate Certificate in Public Health Studies

Every effort has been made to ensure the accuracy of the information presented in this catalog. However, the Division of Graduate, Online & Professional Studies reserves the right to implement new rules and regulations and to make changes of any nature to its program, calendar, procedures, standards, degree requirements, academic schedules (including, without limitations, changes in course content and class schedules), locations, tuition and fees. Whenever possible, appropriate notice of such changes will be given before they become effective.

Course Registration Closed

The registration period for this course has ended.

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